Select Page

BloG

Read stories and articles from our experiences within this industry.
CHEESECAKE WITH WHITE CHOCOLATE AND LOTUS BISCOFF

CHEESECAKE WITH WHITE CHOCOLATE AND LOTUS BISCOFF

45 MINUTES PREPARE IN 6 STEPS If you love cheesecake, you will love this even more. The hard part is to leave it alone overnight, without sneaking into the fridge to snack. Ingredients Serves 6 - 8 people •  8.8 oz white chocolate• 8.8 oz Lotus Biscoff cookies• 5.2 oz...

MASCARPONE CREAM WITH LOTUS BISCOFF AND STRAWBERRIES

MASCARPONE CREAM WITH LOTUS BISCOFF AND STRAWBERRIES

30 MINUTES PREPARE IN 4 STEPS Surprise your guests with a luscious taste of summer, no matter the season. As long as you have berries at hand. But festively red strawberries are sure to please everyone. Ingredients Serves 6 people • 250 g mascarpone• 60 g icing sugar•...

TIRAMISU WITH LOTUS BISCOFF

TIRAMISU WITH LOTUS BISCOFF

30 MINUTES PREPARE IN 6 STEPS Surprise your guests with something unexpected: give a Belgian twist to an Italian classic. The magical bond between Lotus Biscoff and coffee adds that little bit extra to this popular dolce. Ingredients Serves 8 people • 3 eggs• 6 tbsp...

Thats a new drink

Thats a new drink

I heard someone during the week ask for a “large skimmed, extra wet, extra hot latte”.  What the hell is that I asked the barista once the lady had been served. She told me “I gave her a hot latte”.  I did chuckle but it got me thinking about what it was that the...

2018 is nearly wound up

2018 is nearly wound up

As we approach the end 2018 its time to reflect a little on the year that was!  The reflection of focus for us is what worked well.  Those things that we need to continue doing, and then what needs to change as a business going forwards. This got me thinking on...